Mediterranean Sea Bass with Tomato and Parsley
Offered in single serving size in its special plate with sauce, ready to cook in oven or microwave. Ready to consume and hassle-free without bones. It is practical.
Instructions for Use: Cooked in oven or microwave in its own plate.
Nutrition facts: Mediterranean Sea Bass is a good source of protein. It is also an Omega3-rich product.
|Ingredients||2 Mediterranean Sea Bass fillets (%60), tomatoes (%18), virgin olive oil ,lemon juice, parsley (%0,8), sarımsak, salt, onion powder|
|Storage Conditions||In refrigerator (+4°C) :1 day
In freezer(-6°C) :1 week
In deep-freezer (-18 °C): until the end of shelf life.
|Shelf life||Frozen :12 months|
|Nutritional Facts (for 100g)||Energy: 750,77 kJ (179,61 kcal)
Fat: 13,33 g
– Saturated fatty acid. 2,27 g
– polyunsaturated fatty acid. 1.99 g
– monounsaturated fatty acid: 9,07 g
Carbohydrate: 1,41 g
Salt: 0,94 g
|Packaging||Plate ,Retail Box|